
One piece of occupational therapy is addressing aversion to sticky or gooey textures which can impact a childs willingness to engage in everyday activities. If you are home for the summer or on the weekend and are looking for a sensory cooking and play activity, here is one that can be paired with a book! It is a great activity for any child, but particularly children with autism, attention deficit disorder, ADHD, hyperactivity, or developmental delays.
This recipe is for "Oobleck" from Dr. Seuss' book, "Bartholomew and the Oobleck". You can read the story before making the gooey substance. Your kids can get involved with mixing the recipe together and it offers a great sensory experience afterwards. The oobleck looks like liquid and will run off and down your fingers, but when you pick it up in chunks or pinch it, it feels like a solid.
Ingredients:
1 box cornstarch
1 1/2 to 2 cups water
a drop or two of food coloring
Add water to the cornstarch in a bowl until it is semi-firm & mix well. It can be stored covered in the refrigerator. As it becomes dry in storage and/or from handling, add water to soften it.
To increase the sensory challenge ask your children to mix the ingredients by hand and play with the oobleck with both hands. Decrease the sensory challenge by offering them a spoon to mix and even to play with the oobleck. Some children will warm up to it slowly, progressing from spoon play, to poking in one finger, or liking the feeling of the ooblick dripped on the back of their hands or off their fingers! Remember, with any sensory activity, the goal is to have fun and only stretch a little bit beyond our comfort zone, rather than causing too much anxiety.
Recipe shared from www.skillbuildersonline.com "Recipes for Sensory Play"


